Friday 5th June
Join us for an exclusive, one-night-only culinary journey to Southern Italy. We are thrilled to host an intimate Antinori Wine Dinner at Aviator, designed for discerning food and wine lovers.
Guided by Aviator’s Food & Beverage Manager, Alessandro Passaglia, alongside an expert representative from the Antinori wine brand, this immersive evening will celebrate the rich heritage of Tormaresca by Marchesi Antinori. Together, they will lead you through a tasting experience that perfectly showcases the warmth, elegance, and unmistakable character of Southern Italy.
Throughout the evening, you will enjoy a carefully curated selection of Tormaresca wines, each chosen to highlight the dynamic terroirs of the region. The planned wine pairings for the evening include:
Calafuria Rosato, Tormaresca, Puglia
Masserie Fiano, Puglia
Salice Salentino Riserva, Puglia
Nèprica Negroamaro, Tormaresca, Puglia
Kaloro Moscato, Tormaresca, Puglia
To complement these exceptional wines, Executive Chef Dan Greene has created a bespoke, five-course menu inspired by the vibrant flavours of the region. (Please note: Vegetarian alternatives are available for every course. For those with specific allergens who would like to know more about the dishes, please ask a member of our team who will be glad to assist.)
£130 per person, limited availability
Arrive at 6:30pm
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